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Preorder Our New Book!

“The Jewish Holiday Table: A World of Recipes, Traditions & Stories to Celebrate All Year Long” by Naama Shefi and the Jewish Food Society with Devra Ferst is a vibrant collection of 135 recipes and stories from Jewish families with roots around the world. It’s also a celebration of Jewish holidays, resilience, tradition, and joy. 

Discover a Ukrainian-Mexican Seder menu along with recipes for an Iraqi Purim party, a New York Shabbat picnic, and a Moroccan Sukkot gathering. There are stories of a long journey by camel in Yemen, of survival in Ukraine, of a Bukharian grandmother on YouTube, and of women baking holiday sweets together in what’s now Zimbabwe. With images from award-winning photographer Penny De Los Santos, the book is a dazzling expression of all the ways we celebrate through what we bring to the table. 

“The Jewish Holiday Table” (Artisan) debuts March 12, 2024. Find book tour dates below.

Join us on tour! We can’t wait to celebrate “The Jewish Holiday Table” together.

New York

March 13
The Jewish Story Told Through Food: Naama Shefi & Michael Solomonov
The Temple Emanu-El Streicker Center, 6:30 PM.

March 21
Naama Shefi and Jake Cohen In Conversation
POWERHOUSE Arena, 7:00 PM.

March 26
Lifting Up Our Diverse Heritage: Naama Shefi and Gail Simmons
Hannah Senesh Community Day School, 6:00 PM.

March 27
Preserving Family Recipes and Stories with the Jewish Food Society
Roundtable by 92nd Street Y, 6:00 PM. This event is virtual.


March 28
Jewish Culinary Experience + Esh Restaurant Preview
Palm Beach Synagogue, 6:00pm


April 10
Book Festival of the MJCCA with Naama Shefi
Marcus Jewish Community Center of Atlanta, 7:30 PM.

Check back soon for more book tour cities and dates.

Past Events

February 27
Cook From the Book Hands-On Workshop
Marlene Meyerson JCC, 6:30 PM.